No, you shouldn’t say Masala Chai Tea or Chai Tea for that matter. And no, not because it is not a tea but because you will be literally saying ‘mixed-spice tea tea’! Chai is the Hindi word for tea, and Masala simply means mixture, so it’s basically mixture tea, and adding another tea behind that … Read more
So you have a boring salad that you want to kick up and change those leaves to be nice and tasty? Mustard and cider vinegar will definitely do just that for you AND the honey will keep things sweet escalating that natural sweetness in your veggies to a new level! All that without adding any … Read more
In today’s recipe, we’re gonna use spinach, sesame seeds, and of course salmon! Salmon is actually a natural source of Vitamin D that is a major help in fighting diseases such as COVID, it contains a lot of good fats (Omega-3 fatty acids), that are both delicious and fights the bad fat that we do … Read more
I just love spinach! Its flavor is so mild and versatile, so it can blend well with so many other ingredients! Today I will share an exquisite recipe that helps you benefit from this extremely nutritious vegetable! AND the main star here is barely another awesome grain that is often overlooked and you can add … Read more
Tea is apparently the most commonly found beverage around the world (besides water of course), but is this just because it’s warm and soothing, or is there something more hidden in this particular infusion? True enough the flavor can change drastically so it’s easy to find a tea that you will love, however, are there … Read more
Today I experimented again with what I had left in my fridge from the Golden Milk mixture. Simple enough, I used it instead of milk with a high in fibre, low in flavour cereal with some cashew nuts and it was delicious! I confirmed my theory that this mix would be ideal as a sauce! … Read more
Did you know that liquorice or licorice isn’t just a type of sweet?! No? Well, that makes two of us! Today I made the discovery that licorice is actually a plant and like all plants, there are numerous hidden lovely benefits that we can tap into! Also, we can make a lovely homemade infusion out … Read more
It has crossed the bat’s sonar that turmeric, like wasabi, was commonly used as a food disinfectant, so of course, I found it necessary to fly in closer and see what I can find out! Can this be turned into a homemade tea as well? I guess it could, however, is the flavor pleasing? It … Read more
No, no, this has no gold in it, don’t worry! This recipe takes its name from the lovely, golden color this beverage has. Described as warm, comforting, and soothing it was my hands-down favorite to my research for an interesting turmeric drink. Ideal both as breakfast and as a nightcap drink, I will be sure … Read more