Wannabe Chocolate Cake

Wannabe Chocolate Cake

Who doesn’t love chocolate?! Well, our bat prefers fruit, however, today we have a chocoholic healthy recipe! What is that you say, chocolate isn’t healthy? Well, yes, but also no! The fats and sugars within the chocolate aren’t healthy, however, if you manage to get your hands on some cacao it’s actually very good for … Read more

Colorful Veggie Pasta

Colorful Veggie Pasta

Today we’re doing a veggie full recipe! We’re using a rainbow of bell peppers that are super rich in Vitamin C, some Vitamin A, and Vitamin B. Believe it or not, the different colors also give different nutrients and different calories so I encourage using different colors not just to make the plate more fun, … Read more

Raisin Cookie Dough Cake

Raisin Cookie Dough Cake

Cakes are always great, however, they are filled with sugars, fats, and carbs making them something we have to eat rarely. Being healthy shouldn’t be a sacrifice so finally our little bat came up with a healthy cake! It’s not a fluffy one but a chunky type of cake (similar to a carrot cake), however, … Read more

Zucchini Noodles

Zucchini Noodles

So you want a fun way to eat zucchini or courgette? Then this is the recipe for you! They are one of the lowest in calories and carbs food with a very good content of Vitamins C and B-6 so you should try to integrate them more in your diets, right? You might think that … Read more

Wannabe Pesto

Pesto

Finally, I came across a Pesto that inspired me to create a version without oil! It always bothered me that you need as much basil as you needed oil to get your pesto going, however, when I came across avocado pesto, I knew that could work instead of the oil! Avocado has a high-fat content … Read more

Broad Bean Pudding

Broad Been Pudding

Today I tried one of my many experiments in the kitchen and, as usual, I will share it with you. The hardest part in all of this? Finding a name for the recipe! Taste-wise, it’s a little similar to a shepherd’s pie with a nice broad bean twist, however, it has the consistency of a … Read more

The Orange Soup

pumpkin and carrot soup

Don’t be surprised, but the oranges in this recipe are optional! Today we will be cooking a lovely autumn or winter soup, with pumpkin and carrots as the base ingredients (that’s why I call it orange, everything is orange!). I’m not a huge fan of traditional soups, so I found my own twists to find … Read more

Spinach and Mushroom Barley

Spinach and Mushroom Barley

I just love spinach! Its flavor is so mild and versatile, so it can blend well with so many other ingredients! Today I will share an exquisite recipe that helps you benefit from this extremely nutritious vegetable! AND the main star here is barely another awesome grain that is often overlooked and you can add … Read more

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